Variety	Description				Variety	Description
	Ambrosia	Crisp and sweet low acid apple. Very juicy. Pleasant aroma with mild flavor.				Autumn Gala	Late season apple maturing 4 weeks after other Galas, very firm, typical Gala quality.
	Baldwin	All-purpose red-skinned apple is mottled and streaked with yellow. It has a mildly sweet-tart flavor and fairly crisp texture.				Beni Shogun	Beautiful red color, sweet, outstanding flavor. Similar to, but earlier than Fuji.
	Buckeye Gala	This apple is almost solid red with a deep burgundy stripe. Nice flavor.				Cameo	Sweet and tart, great dessert apple.
	Cortland	Sweet and juicy with a hint of tartness. Good for eating, salads, sauce, pies and baking.				Cox Orange Pippin	Classic English dessert apple. Rich and complex flavor, highly aromatic.
	Ellison's Orange	Rich, slightly licorice flavor, soft flesh; developed from Cox Orange Pippin.				Elstar	Dessert apple, marbled skin, crunchy, lemon-white flesh
	Empire	A sweet-tart, juicy apple. Excellent for salads, baking, eating, pies.				Fiesta	Medium size apple, with flecked red and orange flush over yellow. Sweet, juicy. Good for making apple juice.
	Fuji	Crisp and juicy, sweet and refreshing. Pink speckled flesh over yellow-green.				Ginger Gold	A great Early Ripening Yellow Apple. Crisp and Excellent Taste. Our Early Favorite.
	Golden  Delicious	Not related to Red Delicious. Mild,sweet flavor, crisp, light yellow flesh. Eating, salads, pies, baking.				Honeycrisp	This new crisp, juicy apple from the Macoun and Honeygold parentage gets top ranking in taste.
	Hatsuaki	Red skin which can sometimes be russeted. Nice sweet flavor.				Ida Red	Sweetly tart, juicy. Excellent for baking, pies. Good for eating.
	Jonagold	Jonagold is an all-purpose apple that is firm and juicy with appealing shades of flavors from tart to sweet.				Jonamac	Similar to McIntosh, rich flavor, great for salads, sauce, pies and apple butter.
	Jonathan	Juicy, sweet-tart flavor, with a spicy fragrance. Great for eating and pies. Not recommended as a baking apple.				Macoun	Extra sweet, very sweet and aromatic, with tender, snow-white flesh. Great eating apple.
	McIntosh	Sweet with a tart tang and very juicy. Excellent for eating; Also good in pies.				Melrose	Great for pies, eating, baking.
	Mutsu	Sweet yet very refreshing. Very juicy & super crisp. Excellent for baking, eating, pies.				Nittany	Nittany is a cross between Golden Delicious and York; cooking, baking, snacks.
	Northern Spy	A large, sweet-tart apple with a red skin marked with yellow streaking. All-purpose apple.				NY 75414
	Paula Red	Tart, juicy with crisp white flesh. Excellent for eating. Good for apple sauce.				Red  Delicious	Sweet and juicy eating apple with crisp, yellow flesh.
	Rome	Mildly tart. Excellent for baking, pies. Firm, greenish white flesh				Shizuka	Same Parentage of our flagship Mutsu Apple but ripens at least 2 weeks earlier. Full flavored and complex.
	Spartan	An excellent all-purpose apple with crisp, snowy-white flesh and an unusually small core.				Stayman	Medium to large apple. Flesh yellowish, firm, tender, juicy, subacid.
	Suncrisp	Cox -Orange Pippin and Golden Delicious cross scores the highest rating by taste panels. Dual purpose apple, stores for months.